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Falafel Pita with Tzatziki Sauce

Chef Grant Gordon

June 12, 2023

Falafel

Falafel

Ingredients

1 can chickpeas

2 T. soy sauce

2 T. garlic

2 T. green onion

2 tsp. coriander

1 tsp. cumin

4-6 T. flour

2 tsp. salt

2 tsp. pepper

Instructions

  1. In Robot Coupt/ food processor, combine all ingredients, and pulse until mixture is well-combined. Do not over-mix

  2. Roll mixture into 1 ounce (2 tablespoons) balls. You may use an ice cream scoop. You should get about 15 balls.

  3. Fry the falafel balls in oil of your choice until golden brown.

Tzatziki Sauce

Ingredients

1/2 c. sour cream

4 T. buttermilk

1/2 cucumber, partially peeled

1/2 T. garlic

1 T. dill weed

1 T. lemon juice

1 tsp. salt

Instructions

  1. Add cucumber, garlic, and dill weed into Robot Coupe/ food processor, and pulse until minced.

  2. Drain some of the cucumber juice.

  3. Whisk all ingredients until well incorporated.

Preparation

  1. In Robot Coupt/ food processor, combine all ingredients, and pulse until mixture is well-combined. Do not over-mix

  2. Roll mixture into 1 ounce (2 tablespoons) balls. You may use an ice cream scoop. You should get about 15 balls.

  3. Fry the falafel balls in oil of your choice until golden brown.

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